【Zipper-Bag】Original Sausage Variety Set Large-size 12pc 960g

【Zipper-Bag】Original Sausage Variety Set Large-size 12pc 960g
In stock
ITEM NUMBER
S999A
¥3,580 (txInc)
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Description

We froze  3 popular flavors individually.
4pc for each flavor, 12pc in total. Large-size.
Cheaper than buying individually. Perfect for taste-test.

ALSO, the bag has a "zipper"! Take as many as you need, then zip it back.

SKU S999A
CONTENTS 960.00g
UNIT PRICE ¥298 / per 1pc
COUNTRY OF ORIGIN Japan
RAW MATERIALS THE MEAT GUY SPICY SAUSAGE AKA. ITALIAN SALSICCA SAUSAGE (4PC)
THE MEAT GUY ENGLISH SAUSAGES (4PC)
THE MEAT GUY HERB & SEMI-DRIED TOMATO SAUSAGE (4PC)
PACKAGING AND HANDLING Keep Frozen at -18 degrees C
Allergens contained in this product (7 specified raw materials)
Egg Milk Wheat Nut Buckwheat Shrimp Crab
- - - - - - -

※Note that this product is NOT completely vacuum-packed before purchasing.

DESCRIPTION

 3 types of The Meat Guy Original Sausages 4pc of each. 960g
You don't have to thaw them at once!
As many customers requested, the bag has a "zipper"! Zip it back.

12 sausages in total. Best seller included.

Which one do you like? Try them.

※NOTE: they are frozen individually, this may make it hard to tell which one is which flavor. Thank you for understanding.

Perfect for a party! Cheaper than buying individually.

▼Content

・Spicy Sausage 4pc 80g

Spicy. Not too spicy.

Don't worry.

English Sausage   4pc 80g

Inspired by traditional English sausage.

・Herb & Semi-dried tomato Sausage 4pc 80g

Upgraded herb sausage. It's good.

SERVING SUGGESTION

This SET can be the MVP of BBQ Party! Comes with many sausages, perfect quantity for a party! Of course, you can cook and eat a little by little since they're frozen. Easy to stock!

These are raw sausages, cook thoroughly before eating. You can boil and sear or simply grill on frying pan right after thawing!

Of course, you can grill them as well! OR make some hot dogs with our hot dog buns!

IN DEPTH

Our sausages are handmade

All the spices we add are 100% natural spices only and most spices are even ground at our processing plant just shortly before we produce our sausages which adds extra freshness.

Our sausages are processed from the beginning. We take fresh (never frozen) meat, grind it, add natural fresh spices and stuff it into either pork or lamb casings, vacuum pack them and freeze them immediately.

Please make sure to cook these immediately after thawing. The only way to preserve our sausages up to a whole year is by keeping them frozen.

THAWING

The thawing time depends on many factors such as size, weight, packaging and type of meat.
Please refer to our thawing chart≫≫HERE≪≪



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